Offers a wide variety of kimchi made with the utmost respect to the taste of the base ingredients.
Thanks to the fermentation block created by the first and only Fresh Lock Technology, Kimchi is more crisp and fresh.
Real authentic Korean kimchi flavor is achieved by adding LM119, a unique probiotic developed by CJ Group.
High quality of ingredients from bibigo EcoHub - A combination of chili pepper, garlic, and ginger creates a
well-balanced flavor, which is paired with a crisp and juicy texture.
Crisp texture – Pure sea salt ensures the crisp texture of the kimchi
High quality of ingredients – A combination of chili pepper, garlic, and ginger creates a crisp flavor and helps digestion
Real Authentic Korean Taste – Made with the wisdom of the ancient Koreans in salting, storing, and fermenting vegetables
Shelf Life: 6 Months
Storage condition: Refrigerated 0°C - 10°C
Unit weight: 5Kg/ Pouch