Call BIBIGO HOT JANG the new generation chili sauce because of its breakthrough, completely different flavor created from slow fermentation technology exclusive to Korea. Mixed with the spicy taste is the sweetness separated from fresh chili and garlic, making BIBIGO HOT JANG a fresher and more flavorful chili sauce than ever. The magical kick from Hot Jang's slowly warming spicy taste makes fried dishes no longer greasy and boring.
Ingredients: Water, fermented garlic and chili mixture 26.0% [water, fresh chili 14.6%, garlic 11.7%, sugar, acidity regulator (330)], sugar, wheat flour [flour noodles, water, tempe ragi, acidity regulator (330)], chili seasoning 8.0% (chili powder, water, salt, onion, garlic), salt, thickener (1422, 415), tastenrich master L5 (fermented vegetable sugar, maltodextrin), acidity regulator (330), preservative (202).
Net weight: 260g
Expiry date: 12 months from date of manufacture
Storage instructions: Store in a cool, dry place, away from direct sunlight. Cover tightly and refrigerate after opening the bag.
Dip or coat any dish to make it more flavorful than ever. In particular, the magical kick of Hot Jang's slowly warming spicy taste makes fried dishes no longer greasy and boring. bored.